Rich Jamaican style curry (Vegan) 🌶🌱 The diversity of plants in this dish is so good for your gut and so incredibly tasty. I was so proud of this one, I hope you like it too! 🍠 💛 Ingredients: Block of tempeh (or tofu/other protein) Tin of coconut milk Tsp of brown sugar (or maple syrup) 50ml vinegar & 50 ml lime juice mixed 2 tbl spoon of Jamaican curry powder Tbl spoon of all purpose seasoning Heaped tsp of cumin Heaped tsp of turmeric 1 brown onion 4 garlic cloves Chunk of ginger 1 bell pepper 2 decent sized carrots (chopped) 1 sweet potato (chopped) 1 chilli (scotch bonnet would be ideal) 400 ml veg stock Yoghurt for marinade To finish: Chopped coriander Yoghurt Rice and peas! 💛 Method: Cut the tempeh into cubes and marinate in a mix of plain yoghurt and a tsp of the curry and all purpose seasoning powder. Soften the onions in the pan with a little oil then add the ginger and garlic. Add chopped carrots and sweet potato and saute together for a few mins Add the...