Ditch the classic sweet potato casserole this year and make these twice baked sweet potatoes instead! Sweet potatoes are baked, then the filling is combined with brown sugar and orange, then refilled, topped with vegan marshmallows and brown sugar pecans and baked to crispy perfection. Every bite is so delicious and has the perfect amount of texture. Recipe link in bio! #crowdedkitchen . . . . . #plantbased #plantpowered #foodphotography #healthylifestyle #vegetarianrecipes #veganfoodshare #feedfeed #f52grams #foodstyling #veganrecipes #veganfood #glutenfree #glutenfreerecipes #easyrecipes #veganthanksgiving #thanksgivingrecipes