With all of the cookies & festive treats happening nonstop, we're sharing a few lighter, lower sugar cocktail recipes this holiday season in partnership with drinkbai! First up: a simple Blood Orange Moscow Mule made with sparkling 5-calorie Jamaica Blood Orange Bai Bubbles in place of ginger beer. It's refreshing, fruity & so festive! - To make two cocktails, you'll need: 3 oz vodka 1 oz orange flavored liqueur 1 oz freshly squeezed lime juice 6 oz freshly squeezed blood orange juice 4 oz Jamaica Blood Orange drinkbai Bubbles - Add all ingredients except Bai to a cocktail shaker filled with ice. Shake vigorously for 10 seconds, then pour into a copper mug filled with ice. Top with Bai Bubbles, garnish with blood orange slice and mint. Enjoy! #BetterwithBai #BaiPartner . . . . . . . . . . . #plantpower #plantbased #plantpowered #foodphotography #healthylifestyle #glutenfree #glutenfreerecipes #vegetarianrecipes #veganfoodshare #wholefoods #kitchn #onmytable #nikon #feedfeed #f52g...