Holiday entertaining doesn’t have to be overcomplicated. Especially when you kick things off with a simple, festive & elegant appetizer like these Persimmon Pomegranate Crostini finished with a drizzle of our favorite carapelliusa Il Centenario Extra Virgin Olive Oil. High quality olive oil is always a must in our kitchen, but especially around the holidays when we’re cooking & baking more than ever. Carapelliusa produces the most beautiful extra virgin olive oil - this variety in particular is really something special (made from trees that are more than 100 years old!). Head to our IG stories to see where you can grab a few bottles & for this easy recipe! #ad #MyCarapelliCraft #CenturiesofMastery . . . . . . . . . . #plantpower #plantbased #plantpowered #foodphotography #healthylifestyle #glutenfree #glutenfreerecipes #vegetarianrecipes #veganfoodshare #wholefoods #kitchn #onmytable #nikon #feedfeed #f52grams #homemade #buzzfeast #foodography #instayum #foodstyling #thenewhealthy #ol...