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Olive oil adds so much flavor to cakes, especially when paired with complementary ingredients like citrus and vanilla! #AD / We absolutely love carapelliusa olive oil and it was such a treat to use their IL Centenario variety in this simple blood orange vanilla cake. The olive oil is blended from early harvests of olive trees that are more than 100-years old and it’s SO flavorful. We’ve been enjoying it plain with bread, tossed with a simple green salad, or in baked goods. Olive oil is truly one of our favorite ingredients to use and quality makes a HUGE difference - agreed? If you want to get your hands on this gorgeous Carapelli oil tap the link in our bio or head over to our IG stories! #MyCarapelliCraft #CenturiesofMastery #OrganicOliveOil #ExtraVirginOliveOil . . . . . . . . . . . #plantpower #plantbased #plantpowered #foodphotography #healthylifestyle #glutenfree #glutenfreerecipes #vegetarianrecipes #veganfoodshare #wholefoods #kitchn #onmytable #nikon #feedfeed #f52grams #home...
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