A fond farewell to SuperfoodRunner, and a warm welcome to Crowded Kitchen! 😊 We’re so excited to share this exciting new chapter of our lives with you! Here’s a bit of background on why we decided to change the name of our blog (you can read more on our brand new site, linked in our bio!): In our house, nearly every task we conquer is a team effort, whether it's washing dishes, putting up a Griswold-worthy display of Christmas lights every December, or cooking a Sunday dinner for ourselves and the other ten people that inevitably show up. Crowded Kitchen, too, was born out of team effort. This summer, we had a planning session to discuss how to evolve Superfood Runner. While we've always showcased recipes with natural, seasonal ingredients, we realized that our narrative focus did not fully represent the fabric of our family. We're a close-knit bunch that enjoys cooking large family meals, but we're all over the board in terms of dietary choices. Two of us (Lexi & Beth) are plant-base...
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