Another one bagel bites the dust. (Seems like a good time to put a pizza bagel video out into the universe. I feel like my next book should have an entire pizza bagel section... you heard it here first!!)
Pizza Bagels
3 bagels, halved
1 1/2 cups tomato puree
1 teaspoon garlic powder
1 teaspoon dried oregano
3/4 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon crushed red pepper
12 ounces shredded mozzarella
4 ounces sliced pepperoni
Honey, for drizzling
Fresh basil leaves, torn, for garnish
1. Preheat the oven to 425F. Line the bagels on a sheet pan cut side up.
2. In a bowl, stir together the tomato purée, garlic powder, oregano, salt, pepper, and crushed red pepper. Spread evenly over the bagels.
3. Top with mozzarella and pepperoni, and finish with a drizzle of honey.
4. Bake for 15-20 minutes, until golden. Top with basil, then serve immediately.
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