Fran Fine Cooking. (I’ll never forget about a year and change ago when queen emcdowell brought me to queen realbakingwithrose’s book party at mahzedahrbakery and I met chrishoelck, telling him on the spot I wanted to do a feature of modern rugelach for finecookingmag. It was an exercise in patience as I developed the recipes probably almost a year before the feature went live last winter, styled beautifully by samanthaseneviratne. They’re 3 sweet and 3 savory options, and the perfect complement to the fillings variations I’m developing for my book. Pictured: salted chocolate ganache, pumpkin pie, kale pesto!) #feedfeed#rugelach#cookies#jewish#jewishfood#rugelach#baking#dessert#finecooking