We yolk up like this, so I decided to show alexhshapiro how to make shakshuka, involving everything from knife skills to how to open a jar of cinnamon! #feedfeed#shakshuka#eggs#yolkporn#recipevideos#gay#gaychef#middleeastern#cookingbaesics
Here's the recipe:
3 tablespoons olive oil
1 red onion, thinly sliced
1 red bell pepper, stemmed, cored and thinly sliced
1 yellow bell pepper, stemmed, cored and thinly sliced
1 jalapeno, stemmed, seeded and diced
2 garlic cloves, thinly sliced
2 teaspoons ground cumin
1 teaspoon ground cinnamon
Kosher salt, to taste
One 28-ounce can diced tomatoes
One 15-ounce can crushed tomatoes
6 eggs
Feta, for garnish
Sliced radishes, for garnish
Microgreens, for garnish
1. In a large skillet, heat oil over medium-high heat. Add onions, peppers, jalapeno and garlic, then cook until caramelized and softened, about 15 minutes.
2. Stir in cumin and cinnamon and cook until fragrant, 1 minute. Add tomatoes and bring to a simmer, then cook until sightly thi...