@foodandwine combed through their archives for their weirdest, wildest covers of all time and my #sufganiyot🍩 cover from 2017 made the list. I came up with the recipe—donuts filled with chocolate, cream, curds, or jellies—after a trip to Jerusalem and I like to think my bubbe and zayde would be proud. Get the recipe link in bio. #sufganiyot #foodandwine #andrewzimmern // @mikesolomonov @nancysilverton @alonshaya @cheflior @koshadillz @chefmichy @franklinbbq @duffgoldman @mollyyeh