People always are asking me for travel and resturant recs, recipes, and more. That's just one of many reasons I love working on my Substack newsletter, Spilled Milk. I wanted to join Substack because I had no place to put my views out on the issues of the day. For decades, I have used food and travel as lenses to bring issues into focus. Food and travel does a lot. You can explore serious concerns, like immigration reform, or just to try to make a fun and surprising family meal inspired by a trip to a far-away land. I want to entertain, amuse, educate, inspire and lead. If something gives me pause, makes me think a little differently, I want to talk about it. And I hope it inspires your curiosity, too. Want all this exclusive content sent directly to your inbox? It's FREE to sign up. Link in bio. #substacknewsletter #foodwriter #travelwriter #andrewzimmern #traveltheworld