Conversations at Copia (@CIAatCopia) hosted by @TheCulinaryInstituteOfAmerica continues its second installment on October 26th! This time the conversation will revolve around food access and waste reduction, a really important topic. Join me and our guest panelists @chefchriscosentino, @dan.giusti ‘04, @jozwiak0, and @michelnischan while we explore the pressing matters that surround food! After the panel, you’re invited to continue the conversation during the Second Chances Scholarship after party! Join us for a reception featuring recipes inspired by the panelists, personalize book signings, raffle, and silent auction in CIA at Copia’s state-of-the-art Hestan Kitchen! Grab your tickets now! (Link in my bio) #JoinTheConversation #ConversationsatCopia #CIA #CulinaryInstituteofAmerica #CIAatCopia #Napa #FoodforChange #SettingtheEquityTable