Walloon’s is one of the most unique dining experiences in DFW, where you can enjoy fresh seafood inside a legit 1920s bank vault🦞🍸🏦 We went recently and I am still thinking about the lineup: 🍤 beer battered redfish beignets (crispy, golden perfection) 🌶️ spicy tuna crudo (bright, fresh, with just the right kick) 🍔 pub burger (juicy + stacked, a sleeper hit) 🐟 seared redfish (flaky, buttery, melt-in-your-mouth good) ☕ espresso martini & ✨ hugo spritz (because why choose one?) 🍮 bread pudding—warm, rich, and totally worth the splurge The vibe inside is super cool too. Think old-school charm with modern indulgence, speakeasy energy, and a little new orleans flair. 📍 701 W Magnolia Ave, Fort Worth
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