recipe below!! every time I share our dinner I get so many questions, so I thought I’d start this series!!!🤎 easy dinner inspo is always happening around here but that doesn’t mean we have to sacrifice taste! pulled pork: - pork tenderloin (I did 1lb but I’d do 2lb for more leftovers) - 1/2C sugar free bbq sauce - 1/4C apple cider vinegar - minced garlic - honey, paprika, onion powder, garlic powder measure with your heart - salt & pepper - cook on high for 5 hours - take out and shred sweet potatoes: - chop into cubes - cook for 25 min at 350 #easydinner #dinner #celiac #glutenfree #dinnerinspo