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New recipe alert! 🚨 Are you trying any of of July recipes this week? Tag us! phdweightloss ⁣This Cauliflower "Potato Salad" is inspired by #tastyco⁣ ⁣ INGREDIENTS: ⁣ Salad: ⁣ ⁣ 1 head cauliflower⁣ salt, to taste⁣ pepper, to taste⁣ 2 tablespoons avocado oil⁣ 3 eggs, hard-boiled, chopped⁣ 3 stalks celery, diced⁣ ½ red onion, diced⁣ ⁣ Dressing: ⁣ ½ cup greek yogurt⁣ 1 tablespoon dijon or regular mustard ⁣ 1 tbsp Swerve or stevia (optional) ⁣ 2 tablespoons dill, chopped⁣ 1 tablespoon olive oil⁣ 1 clove garlic, crushed⁣ ½ lemon, juiced⁣ ⁣ ⁣ DIRECTIONS: ⁣ ⁣ 1. Preheat the oven to 400˚F (200˚C). Slice cauliflower into small florets, place cauliflower on baking sheet and season with salt, pepper and avocado oil ⁣ ⁣ 2. Bake for 25 min until light brown and crispy ⁣ ⁣ 3. In a large bowl, combine all dressing ingredients. Set aside.⁣ ⁣ 4. Once cauliflower is cooked, set aside and let cool slightly. Dice eggs, onion, and celery.⁣ ⁣ 5. In a large bowl, combine cauliflower, eggs, onion, celery, ...
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