There are wines you drink. And wines you remember! 🍷Last week, I tasted wines that told me everything — about the land, the people, the values and the soul of a region that more people should be talking about! Yes, Lodi is known for Zinfandel (and for good reason), but what really stayed with me were the unexpected sips:
 A skin-contact Sauvignon Blanc that made me pause
 Flame Tokay — an old-school grape primarily grown in the region, now with a new perspective Cava that sparkled 
 A floral, textured Marsanne and a Vermentino that sang 
A Grenache that felt like summer in a glass — yes, a red! These pours were the ones that sparked conversations amongst the crew of Field Blenders and left an impression long after the glass was empty. Let me know what you’ve been sipping lately! I love knowing what’s in everyone’s glass. :) #sipwithkachet #travelwithkachet #fieldblends #lodiwine #lodirules #visitlodi #winetourism #sustainablewine #womeninwine #wineinfluencer