POV: You want stuffing… but not Thanksgiving stuffing 😏✨
This baked stuffing twist is creamy, cheesy, savory, and packed with flavor.
Three types of stuffing, chicken, bacon, parmesan, fresh herbs, and a creamy sauce — baked until golden and bubbling 🤍
Comfort food, but different… and SO good.
Preheat oven to 375
I used:
3 types of stuffing
6 sticks of melted butter
6 cups of chicken broth
Chopped onion to taste
Chopped red onion to taste
Cooked and chopped bacon
Fresh shredded Parmesan
Creamy pasta sauce to taste
Italian seasoning
Parsley
Mix all ingredients together and top with more bacon and Parmesan
bake for 35 minutes
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