The festive season calls for an appetiser that’s lip smacking good! . What’s cooking? Corn Cheese Puffs 🥰 Like the name suggests, it’s Cheesy, spicy, and just so addictive — this appetiser’s gonna steal the spotlight at your next party! I mean corn and cheese can’t go wrong together 🔥 . Ingredients Makes 6-7 puffs 1 cup shredded paneer 1/2 cup boiled sweet corn 1 tbsp chopped jalapeños, deseeded 1/2 cup chopped onion 1/2 cup cream cheese, softened at room temperature 1 tsp salt, 1/2 tsp pepper and chilli flakes 1 tbsp red chilli paste or hot sauce or chilli garlic sauce to taste and spice level . Instructions In a bowl combine all the ingredients until creamy and smooth. . Take a puff pastry sheet or empanada sheets, spread 1 tbsp batter on one side and fold the remaining half. Pat it down and seal the edges by pressing the fork as shown in the video. . On a baking tray, spread parchment paper and sprinkle some oil. Spread the puffs, spray some oil on the top and bake for 18-20...