Anda Promise! This one’s worth a try! Humble anda meeting more flavors and textures.
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What’s cooking? Smashed Anda Toast. Jumping on the viral chopped egg salad trend to make a crispy toast! And I must say, it definitely felt interesting, less effort and more flavor packed! Let me know if you give this a try, worth it?
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Ingredients
Makes 3 toasts
2 boiled eggs
1/4 onion
1/2 avocado
Feta cheese
1 tbsp Dijon mustard
1 tbsp hot sauce
Salt and pepper
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Instructions
On a chopping board, combine all the ingredients and begin to chop chop chop, until it looks all smashed, creamy and smooth.
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Layer on a toasted slice, finish with some chilli flakes and ready to relish. You also layer it on a rice cake or lettuce to save some calories.
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