Almost in time for weekend 🎉 From my kitchen to yours, this has been my go to ways of making macaroni, love the combination of flavors, veggies and the creamy sauce🔥
.
What’s cooking? The Cheesy Veggie Macaroni 🧡 You can totally use heavy cream if you do not want the step of flour and milk. Detailed recipe, ingredients and instructions ⬇️
Ingredients
Serves 4
1 cup sliced onion
1/2 cup carrots, beans, peas, carrots
1 1/2 cup tomato purée
2 1/2 cup raw macaroni
2 tbsp chilli garlic sauce
2 tbsp soy sauce
2 tbsp vinegar
1 tsp salt, 1 tsp pepper, chilli flakes, dried basil
2 tbsp all purpose flour (maida)
1 1/2 cup milk
🔥Cook macaroni as per packet instructions until ad dente. Run under cold water, apply a little oil & set aside.
🔥In a pan, add oil, once hot add finely chopped garlic, let it sizzle for a few seconds until golden but not burnt - add dry red chilli flakes, stir with garlic for a few seconds until you nice the oil turning nice and red.
🔥Add onions, cook for a...