It’s never too late to relish a dessert, and a dessert that is so easy, creamy and yummy to make 🙃 Saved ? Comes together under 20 mins and just a handful of ingredients- milk, vermicelli, sugar, nuts - cardamom & saffron are a plus! 🧡 . What’s cooking? Meethi Seviyan - A little sweet treat to celebrate the festive vibe 🎉 Keep the happy spirit alive, spread sweetness and smiles - now and always 🙃 Ingredients and Instructions ⬇️ . Ingredients 3 cups milk 3/4 cup roasted vermicelli 1/4 cup sugar (or to taste) 10-12 saffron strings 1/4 cup milk 1/2 tsp custard powder 1/4 tsp cardamom powder 2 tsp crushed nuts 10-12 raisins (optional) . Instructions 🔅To a pan, add milk - bring to a light boil, add roasted vermicelli, stir well and let it cook on low medium heat for 6-7 mins until vermicelli is tender, stirring in between. Allow milk to reduce and thicken and check if vermicelli is soft, press a string in between fingers to see if it breaks . 🔅Now stir in sugar, combine and allow...