Save right away, swipe to sense the flavors 😄Indian food always hits the spot, undoubtedly my go to comfort food but there are times when I don’t feel like following the same steps of chopping onions & tomatoes to prep tadka🙊 With Aloo (potatoes) & Shimla Mirch (bell peppers) in stock at first I thought of making a sabzi but then this happened 😍 . What’s cooking ? Roasted Potato Pepper Quinoa Bowl 🍲 It’s cosy, easy, quick, comforting & full of flavor. Top up of tomatoes & olives was such a colorful addition inspired from one of the bowls I saw on hala_shares feed ❤️ Roasting veggies in a cast iron pan is therapeutic, that char is so gorgeous but you totally can air fry or bake. I am calling this a warm bowl of satisfying salad, grab the ingredients & recipe ⬇️ . Ingredients Serves 2-3 1/2 each Yellow, Red, Green Bell pepper (diced) 7-8 baby potatoes (sliced) 1/2 cup frozen beans 1 1/2 tsp dry parsley 1/2 tsp garlic powder 1/2 tsp salt or to taste . Recipe 🔥In a pan add oil, ...