Nothing says summer quite like turning fresh fruit into dessert. 🍑🍒 This cherry peach cobbler is warm, buttery, packed with juicy fruit & even better with a scoop of vanilla ice cream on top. ✨ Two little prep hacks that made this recipe so much easier: 🍑 The skin peels easily off a ripe peach! 🍒 Push a straw through the center of each cherry to pop the pit right out! Cherry Peach Cobbler Fruit Filling ¼ cup brown sugar 2 tablespoons granulated sugar Juice of ½ lemon Zest of ½ lemon 1 teaspoon vanilla Pinch of salt 4–5 cups chopped fresh peaches and cherries Toss the fruit with the mixture. Pour into a greased baking dish. Batter 1 cup all-purpose flour ½ cup granulated sugar 2 teaspoons baking powder ¾ cup milk Pinch of salt 6 tablespoons melted butter 1 teaspoon vanilla Whisk until smooth, then pour the batter evenly over the fruit without stirring. Bake at 350°F for about 30 minutes, or until the top is golden brown. Serve warm with a scoop of vanilla ice cream. #SummerDess...