Always actively trying to figure out more ways we can incorporate the Mexican Pizza from tacobell into our daily lives, starting with football Sunday. These Mexican Pizza Nachos are quite revolutionary and might be the only nacho recipe I’ll ever make again. Another key takeaway from this recipe is that enchilada sauce should absolutely be on your nachos 🤝 If you’re after just the classic Mexican Pizza remake, that recipe can be found on my blog as well! 🌮🍕
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Ingredients:
1 lb ground turkey, beef works too or omit for vegetarian
1 tbsp avocado oil
1 packet taco seasoning
16 oz bag of tortilla chips
8 oz Mexican shredded cheese
1 can of fat-free refried beans
3/4 cup red enchilada sauce
1 roma tomato, chopped
2 green onions, chopped
Greek yogurt or sour cream to top
Instructions:
Preheat the oven to 350 degrees.
Heat avocado oil in a large skillet over medium heat. Add in taco seasoning according to package. Break up well with a wooden spoon.
Heat the refried beans in a saucepan ...