Chef Jesus Varguez (@chef_masizito) considers his menu at the Pre-Hispanic Mexican Cuisine food truck (@prehispanicmxcuisine) the rebirth of the food of his ancestors. The dishes come in a familiar format — tacos, burritos and quesadillas — but almost every item features pre-colonial ingredients and techniques that set them apart from your typical taco truck. Head to the 🔗 in our bio to read the full story. ✍️ & 📷: Octavio Peña (@tavos.kitchen)