Homemade Pico De Gallo | 1. Dice Tomato 2. Dice Red Onion 3. Cut Jalapeños (optional: keep the seeds for a nice spice) 4. Cut Cilantro 5. Cut lemons down the middle and squeeze juice into bowl 6. Add salt and pepper 7. Mix together with a spoon 8. Let marinate in the fridge for an hr then serve #salsa #pico #cooking #cookingathome #recipes #eatswithmeech #fyp #foryou