Tabor Bread’s new location is as good as the original, and it’s only getting better.
Despite the new owner and new location, Tabor Bread hasn’t lost its step since reopening in December. In fact, Tabor Bread at its new location on 4438 S.E. Belmont St. is serving up some of the best pastries and bread in Portland.
Tosdevin has already created a new neighborhood meeting spot on Belmont, even selling pastries through a snowstorm.
But really, it’s all about what’s inside the case. And those products remain consistently good, thanks to head bread baker Nicole Cappuccitti and pastry chef Erin Sosnowchik, who have both been with Tabor Bread for over five years.
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Photos by maddievtheworld/The Oregonian
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