When did you first think you might never get into Kann, chef Gregory Gourdet’s celebrated Haitian restaurant in Southeast Portland?
Was it the years of pre-opening buildup? The moment, three months in, when Esquire named it the best new restaurant in America? Or when Kann took home our own Restaurant of the Year award at the end of 2022, a year when it earned more accolades than any restaurant in Portland history.
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