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Bridge '16 alum haydenarnot, co-founder of nantucketcrisps, returned to campus yesterday for CareerBridge alumni panels and networking. Nantucket Crisps (non-GMO, kosher, gluten free, and dairy-free) support preserving the North Atlantic Right Whale, a tieback to Nantucket's Whaling history. You can now find Nantucket Crisps in the Byrne Dining Room at the tuckschool! #tuckbridge dartmouthcollege

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