I TOLD Y’ALL I WOULD DELIVER 🤪 🧡HOW TO MAKE STOVETOP KUNEFE IN UNDER 45 MINUTES🧡 Ingredients for Sugar Syrup: 1 cup water 1 cup white granulated sugar 1 tbsp lemon juice 2 tbsp orange blossom water Ingredients for Kunefe: 1 package shredded phyllo dough 1 tbsp white granulated sugar 3 tbsp ghee (more for coating the pan) 1 tsp orange food coloring 2 cups of crumbled sweet cheese curd 2 tbsp crushed pistachios Recipe: 1. Boil all ingredients for sugar syrup in a pot and boil on medium for 10 minutes. Turn off heat, let cool, and set aside. 2. Shred the shredded phyllo dough in blender to get tiny pieces. 3. Melt ghee and add orange food coloring and mix. 4. Add sugar to shredded dough. Add ghee mixture. Combine thoroughly in a container by shaking it for a minute until all pieces are orange. 5. Crumble/shred apart sweet cheese curd until you get 1 inch pieces. 6. Cover non-stick pan with ghee. 7. Add orange phyllo dough mixture and press firmly/pack it all in. 8. Add the sweet...