"CBS Mornings" partnered with New York Times food journalists and experts to feature easy-to-follow recipes for a series called “The Dish: Recipe.” Learn how to make gochugaru salmon with crispy rice, crispy tofu with blistered snap peas, 5-minute egg rice and cucumber agua fresca. 00:00 Gochugaru salmon with crispy rice 04:02 Crispy tofu with blistered snap peas 07:59 5-minute egg rice 10:59 Cucumber agua fresca #recipes #recipevideo #recipesoftheday Each weekday morning, "CBS Mornings” co-hosts Gayle King, Tony Dokoupil and Nate Burleson bring you the latest breaking news, smart conversation and in-depth feature reporting. "CBS Mornings" airs weekdays at 7 a.m. on CBS and stream it at 8 a.m. ET on the CBS News app. Subscribe to “CBS Mornings” on YouTube: youtube.com/CBSMornings Watch CBS News: cbsn.ws/1PlLpZ7c Download the CBS News app: cbsn.ws/1Xb1WC8 Follow "CBS Mornings" on Instagram: bit.ly/3A13OqA Like "CBS Mornings" on Facebook: https://...