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@thekoreanvegan
My Cooking Vlog, Entry 7:
 The very last thing I ate before cutting out meat was a fried chicken sandwich and I’ve been on a mission to replicate that meal for nearly 8 years. I’ve been to multiple restaurants, tried lots of alternative chicken substitutes, modified my own recipe many times, and I think I’ve finally figured it out. I know many of you are no strangers to almighty shroom, but oysters mushrooms always intimidated me with their gangliness? It turns out they are PERFECT for recreating my last non-vegan supper. For the full recipe and all my little secrets on making this sandwich “incredible” check out the full episode of My Cooking Vlog! . #cookingvlog #vegansandwich #veganfriedchicken #oystermushrooms

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