"Situated in the heart of Yaletown, this stunning steakhouse is an inviting space where contemporary style blends with serious chops—quite literally. Steaks are sourced locally in British Columbia, and a selection of Japanese Wagyu. The Vancouver cut, bone-in tenderloin is just perfect, though beef Wellington or Nonna's Coniglio Brasato are also good choices." — michelinguide Congratulations to our industry peers who received Michelin acknowledgements at yesterday's awards ceremony! We are proud to be a part of such a talented community. #ElisaSteak #MICHELINGuideVancouver #MICHELINStar23 #MICHELINSTARS #OneMICHELINStar #BibGourmand #Restaurant #chef #gastronomy