Join us on October 25th at 6:00 PM for an evening of exquisite culinary artistry during our Sushi & Sake Pairing Dinner, a highlight of our Chef’s Dinner Series. Delight in 8 exquisite courses thoughtfully crafted by Executive Chef Carlos Rodriguez, perfectly complemented by carefully selected sake pairings presented by Sake Specialist Yuto Someya. 🍣
🌊 Immerse yourself in a unique seafood experience where each bite and sip will transport your senses. The event kicks off at 5:30 PM and is priced at $150++ per person*. If you wish to extend the experience, you can also purchase sake by the bottle.
Secure your spot now and join us for a night of culinary mastery and unforgettable flavors. Simply click the link in our bio to make your reservation. ✉️
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