This Pumpkin Protein Icing Recipe is perfect for the fall season made by sarah_licious_eats! 🤩⁠ ⁠ Great for cookies, muffins, toast, even English muffins!⁠ ⁠ 🎃 Protein Pumpkin Icing⁠ recipe 🎃 ⁠ ⁠ Ingredients:⁠ 2-3 Tablespoons SweetLeaf® Granular Organic Monk Fruit Sweetener (Depending On Your Sweet Tooth)⁠ 1 Cup Greek Yogurt⁠ 4 Tablespoons Pumpkin Purée (Not Pumpkin Filling)⁠ 1/4 Teaspoon Vanilla⁠ 1/4 Teaspoon Cinnamon⁠ ⁠ Directions:⁠ Mix together and serve cold.⁠ ⁠ 🍂 ENJOY!⁠ ⁠ #Sweetleaf #monkfruit #granular #organic #holidaybaking #fallbaking #fallfood #fallmuffins #pumpkinicing #pumpkin #baking #foodphotography #foodphotos #glutenfree #muffins #desserts #sweets #healthydesserts #healthydessert