Pecan Pie Bars are the perfect way to celebrate the flavors of fall! {ad} These easy-as-pie bars taste just like the real deal, without all the fuss. adds an amazingly smooth texture to these bars, and keeps the sweetness balanced so the pecan flavor can shine too! Pack up these portable bars and watch ‘em fly off the plates at any fall gathering - Karo® Syrup makes these Pecan Pie Bars OH SO delicious! achfoodservice #KaroSyrup #CreatewithKaro #RecipeInspo #GreatGatherings Recipe: Crust: 1 cup salted butter, melted 2 cups + 3 tbsp flour ½ cup brown sugar ½ tsp cinnamon ¼ tsp salt Filling: ½ cup salted butter ½ cup Karo® Syrup ½ cup brown sugar, packed 3 tbsp heavy cream 2 large eggs, at room temp 3 and ¼ cups pecans ⅛ tsp salt 1 tsp vanilla extract ½ tsp cinnamon Preheat oven to 350 degrees F. Line a 9x13 pan with parchment paper. Melt butter and stir in crust ingredients. Dock with a fork. Press dough into pan and bake for 18-20 minutes. Set aside. Beat the two eggs in a me...