If you love coffee cocktails, you need to try the Kagatan ☕️! The Kagatan is a classic Filipino cocktail made with 3 simple ingredients - Bold cold brew, dark rum, and creamy sweetened condensed milk. My dad is from the Philippines so I grew up eating lots of Filipino food but this was my first time trying this cocktail! I of course had to use kasamarum which is from the Philippines for this one. Kagatan (​​makes 1) ◻️ 1 1/2 oz cold brew ◻️ 1 oz sweetened condensed milk ◻️ 2 oz rum ◻️ Garnish: coffee beans, edible flower 1. Add cold brew and condensed milk to a cocktail glass. Stir until the condensed milk is incorporated. Fill the glass with ice. 2. Add rum and stir. 3. If desired, garnish with coffee beans and an edible flower. #coffee #coffeetime #coffeecocktails #coffeecocktail #cocktailtime🍹 #homebartender #cheers #cocktailrecipes #filipinocuisine #filipinofoods #filipinofoodie