Ribs wit the perfect bite šÆ
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1ļøā£ Trim and prep your ribs. Season with gustusvitae āPitmaster privilegeā and kosmosq āSPGā or whatever rubs you have and like.
2ļøā£ Place on webergrills Smokey mountain over jealousdevilcharcoal maxxx briquettes and cherry wood at 275 degrees with a full water pan. Smoke u disturbed until bark has set. Took me 3.5 hours and they were at 175 internal.
3ļøā£ Wrap in reynoldsbrands pink butcher paper and return to smoker. Cook until the rack bends when you hold it and they feel tender. Toon me an hour and they were 199 degrees internal.
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