This Easy Pecan pie is a crunchy, gooey, salty, sweet dessert that I always make this time of year! A flakey golden crust with an irresistible filling you can make with maple, golden, or corn syrup. It comes together in just a few minutes and itโs always delicious, especially with a giant dollop of whipped cream ๐ Recipe up on the blog ๐ link in bio๐
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