Posts with or without credits tagged 'stonybrook'

What does the future of food look like? Find out at The Food Lab’s 2025 Sea to Soil Symposium, happening Friday, May 2, at #StonyBrook Southampton. This one-day event brings together thought leaders, farmers, chefs, and researchers to explore how regenerative agriculture and restorative aquaculture are transforming food systems and tackling climate resilience. Featuring expert talks from Paul Greenberg and Tela Troge, a curated marketplace, and an exclusive dinner experience, you’ll want to join the conversation. #SBUClimateSolutions Register now: gosbu.co/4jbmcUc

Long Island’s waters are under pressure due to rising nitrogen levels, emerging contaminants, harmful algal blooms, and the growing impacts of climate change. On Wednesday, April 2, School of Marine and Atmospheric Sciences’ Chris Gobler returns for his highly anticipated State of the Bays lecture at #StonyBrook Southampton. The evening begins at 7 pm with a student poster session, followed by the lecture at 7:30 pm in Duke Lecture Hall, Chancellor’s Hall. Gobler will present the latest data, explore the environmental and public health implications, and share promising innovations that are helping restore water quality and resilience across Long Island. This event is free and open to the public. Add it to your calendar: gosbu.co/3FHpLml