On our first ever episode of Nuestra Comida, Chef Yisus cooks up a special dish of quail egg arepas with pink salsa for Marlins pitcher Pablo López, just in time for their potential Postseason run! Quail egg arepas were a favorite of López's when he was growing up in Venezuela. Chef Yisus walks us through the cooking of the arepas while explaining his connection to baseball (he played a bit in high school and college!) Once the awesome meal is created, Yisus had it sent to López for him and his Marlins teammates to enjoy, and he also threw in a dessert! Don't forget to subscribe! youtube.com/mlb Follow us elsewhere too: Twitter: twitter.com/MLB Instagram: instagram.com/mlb Facebook: facebook.com/mlb TikTok: tiktok.com/share/user/6569247715560456198 Visit our site for all baseball news, stats and scores! mlb.com