On the cusp of commencement, we asked graduates to reflect on what they’ll miss about Rutgers and what they’ll take with them from the university as they start the next chapter of their lives. 🎓 Meet Lara Brindisi, receiving a Ph.D. in Plant Biology from RutgersSEBS and the School of Graduate Studies. 🌱🧬 On her favorite Rutgers activity: “One of my favorite events is Rutgers Day and Ag Field Day. It’s so much fun to discover the vendors and student clubs, listen to live music, spend the day with friends and, of course, sell herbs and vegetables as part of the graduate student club, CROPS. It’s wonderful to see all the students, faculty, alumni and others in the community spend a spring day together.” Tune in throughout the month of May for more graduating student spotlights! 🎉 #RUClassof2023